PRACTICAL GUIDE
Information for the venue
A single current version reduces service errors.
Send final adult, child, dietary and supplier-meal numbers in a clear summary.
Include seating, key timings, supplier contacts and delivery instructions.
Nominate one decision-maker for the day so the venue does not need to interrupt the couple.
A simple implementation checklist
- Set one source of truth
- Assign an owner to each important action
- Add a realistic time or cost buffer
- Update the planner after every confirmed change
Put the guide into practice
Open the local planner and store the decisions in one project.
Open planner